About sixteen years ago, I met him for the first time. My trainwreck sibling brought home this adorable puppy he had no business adopting because he had not one thing in his life that wasn’t a mess. I was furious at my sibling – he didn’t even take care of himself, how could he drag
Read More
September 17, 2012
There is definitely something to be said for setting boundaries.
I had plans, it seemed like so many plans for this weekend but they really boiled down to getting a huge list of work done because they really needed doing.
Instead, as I’ve heard it termed, I got VolunTold for a duty that I was very displeased to be set up with. I can’t decide if my favorite part was that I wasn’t even consulted or if it was that it triggered one of the worst episodes of physical pain I’ve felt in months. After all, it was just assumed that since I was probably going to be around, I would deal with it.
Family was in town and instead of kenneling their semi-crazed, oversized, attention-starved pet that couldn’t stay with them in their arranged accommodation, they brought him to our place where, the last time he was left inside, despite being housebroken for his entire life, he peed a pee the size of the Great Salt Lake. But since everyone else had plans for the whole weekend “except for me” because I was “only” working from home, I was responsible for him.
Within minutes of arrival, he starting racking up a body count, human and canine, of targets he lunged at, trampled or nearly trampled in his manic bids for attention or half-mad disregard for current occupation of space and the numbers just kept ticking through the weekend. Any notion of leash manners was laughable, and after two walks, I thought my wrists and elbows might be permanently dislocated in trying to keep him under control. This was great for my health, needless to say, and I was on the heavy doses of narcotics before noon on Saturday. Those meds, I normally never touch. They’re for dire situations, used once or twice a year.
I can’t really wrap my head around the entire situation.
This dog clearly needs help – he’d nearly driven me insane by Sunday, and I knew it wasn’t really his fault. I was bedridden all day Sunday, thanks to his antics having undone all the good of the previous week’s destressing, good eating and exercise.
How is it not clear that this dog has issues?
He: can’t sit still for up to two seconds to have a leash put on, trembles so viciously that he nearly collapses in his anxiety to run when told to wait for that leash to be put on, yowls like he’s being beaten when he’s got to wait for a door to open, is willing to trample anyone and anything in sight to get out and about, barks like he’s being chased like demons if he’s been held back for a few moments from racing down a hallway. If you even look like touching a leash, he goes off like a pinball shot out of a chute. Any movement or sound triggers a panicked scramble to his feet and a racing to your side as if he’d been stabbed in the side. If I stood up, he was in front of me, blocking any step I made, he didn’t follow me so much as paced me backwards, not allowing me even an inch of personal space to even go to the bathroom. The anxiety comes off of him in palpable waves.
In any case, this basket case was beyond my physical capabilities to care for over the weekend, much less to Dog Whisper which isn’t in my job description even were I asked to deal with that. And since I wasn’t even granted the courtesy of being asked if I was happy to dogsit in the first place, the glamorous crippling opportunity that ruined my chances of accomplishing anything between the walking, the stalking, and the constant cleaning of fur and spillage, there wasn’t a bowl of food or water he wouldn’t run through or kick over. I thought Doggle and I were the certified klutzes!
I have no idea how much it would cost to get this guy some therapy or re-training but he seriously needs some help. And no, before you ask, he’s not perturbed because he was a rescue – he was purebred and obtained from a breeder, raised from puppyhood. He also wasn’t always like this.
The point is, the responsibilities of a pet owner are myriad and owners should be prepared for all necessary costs including health care, training, hygiene, and placement if you travel. One couldn’t possibly imagine that pets are welcome everywhere much less showing up virtually unannounced.
The cost of kenneling him should not be worth too much but I’m actually sitting here pondering the likelihood this conversation will go well and hoping the family see reason because either way, this can’t happen again. My health is not a lower priority than the dog’s putative happiness or the supposed value of keeping the “whole family” together. Of course, this isn’t my side of the family so they very well may think otherwise. Meanwhile, this is our home and while I don’t like to make difficulties there has to be at least some basic respect.
More than ever, I’m ever so grateful for Doggle, and he’s worth every penny we’ve paid, every minute we’ve spent playing and training, and a bargain in every sense of the word. He’s finally being more of that therapy dog I wanted, entertaining but mellow. He had his first SQUIRREL! moment this weekend and tried to chase it up a tree, actually trying to run up the tree trunk after it. He seemed surprised when he didn’t make it.
September 15, 2012
Doggle is finally learning to play a little bit.
- I’ve been chasing him around the yard when we travel to places that have yards, and he chases me in turn. Hilarity.
- He is crap at visual recognition. He couldn’t figure out that he’d knocked his toy under a piece of furniture and in his panic to find a toy, any toy, he ran to a pile of towels and tried to pick them up. No, dear, those aren’t for you.
Once in a while, I fondly look at my husband and wonder: how did we end up together? We’re so different.
- He loves Groundhog Day. I haaaaate that movie. I didn’t have an opinion on Bill Murray until that film and to this day, I have a near-allergic reaction to his character’s smarminess.
- His love of Coming to America baffles me just as much. But it doesn’t bother me.
- He’s a compulsive cleaner. I’m comfortable with cyclical cleaning or cleaning as stress relief. I did grow up stomping about barns, after all.
The new horizon is so bright and shiny. It was hell on the innards traipsing my way to the conclusion and Things To Come. But so worth it.
- A new thing to learn: pacing myself. I am so very bad at this.
- I have added at least one, sometimes two! walks to my day. That’s pretty good for a new routine where I could have backslid into none.
Finances feel neglected. Not like they’re dwindling while I’m off playing or working necessarily, just that I’m not 100% on top of every detail.
- This is true because I missed a credit card bill. Called to have the late fee waived but not within minutes.
- Karen, regular reader, tells me that HSBC notified her of intent to implement a $12 inbound transfer fee which we both think is crap. I’m not a customer though I was considering opening an account there – wonder if they followed through.
- Very happy about the salary bump though not ready to start the calculations of how far away we still are from a refinance and a small yard.
I suspect I just have brain overload at the moment – too many commitments and for the first time, my survival doesn’t depend on knowing where every penny lives. My gut still doesn’t love that idea though so it’s taking note.
September 12, 2012

A flashdrive for size perspective. This is what I will be having more of but point of order, Trader Joe’s: this is not a lemon BAR. This is a lemon CUBE.
Things have been brewing.
My feet were set on a path toward climbing career mountains, while time and experience began carving out a niche in our lives, for our lives. And in nearly direct dichotomy to my quest to conquer the career dragons, my health demanded its rightful share of my attention and I made the decisions, over and over, bit by bit, that it had to be tended to.
And there’s a saying I’ve been living by a lot lately: plan for the worst, hope for the best. After all, theories are all well and good but life will happen.
And it surely did.
The Big Work Satisfaction Plan (ease my work burdens so that I could finally take care of my health while carrying on a successful work life) was knocked off the table due to a variety of complications, some sudden, some progressive.
My immediate reaction was to double down, and make the best of an initially bad situation while assessing the landscape. Of course, I also put the word out to my Career Board of Directors for their thoughts and guidance. While I could certainly change my mind and adjust my actions accordingly later, my first instincts matched their recommendations to a T.
After a waiting period, my assessment was: Failure to improve, no true signs of improvement to come in the foreseeable future, and a quickly developing toxic environment. While not blindly optimistic about the future, I still believed in the organization’s overarching goals and hoped for the best. My next move was to map out potential options that stretched out into next year.
While I created this action plan, the developments continued in a downward spiral on a number of critical fronts. I did my best only to allow minimal venting once in a while publicly and about less important things, but though I didn’t realize it, even that wasn’t very minimal.
Tough cookie though I am, it took a toll. Curled up on the sofa after work at least 20 minutes a day – utterly drained, listless, short of breath, misery incorporated. Weekends were worse, my body just needed every minute to try to recover.
My doctor, the one I’ve seen exactly once since last year, discussed my stress-induced, exponentially increased pain for about 12 minutes before asking me to quit.
My friends, at least the ones who are willing to be totally blunt, told me she was right: take her advice and leave.
Those weren’t just signs, they were people willing to be upfront with me and give me a push. That, I truly appreciate.
At first, I was worried about how I could walk away without financial preparations and from what I saw as my responsibility, my reputation, and without appearing weak. I had to work through those mental barriers, even before doing the math, which is a first for me.
In identifying those precise barriers, I was able to address them.
Responsibility: Who are we kidding? I own this word by now in my personal life. It’s no surprise, then, that my professional accomplishments have certainly far exceeded what I’ve been paid to do by any objective measure, with data to back this up;
Reputation: See above – my value has been firmly established with reliable people internally and externally. If someone chooses to denigrate me or my choice to leave, that’s their problem and not mine;
Appearing weak: My leaving is a valid choice, for any reason. As long as I did so in a graceful and professional manner, nothing else matters, not even the money. No accusations of cracking under pressure or “losing” can actually make it true – I made a smart choice for me, my family, my health and anyone who chooses to sneer or smear is doing so from a dark place. I have nothing to prove, I’ve already had an untouchable stint there. (And if my ego wanted a bit of something? As sometimes it does. It may take four people to replace me, if not more.)
And wouldn’t you know, as I was coming to terms with that, I was surprised with an offer.
I’d been gearing up to create my own path, such was my determination to leave on my terms, but this was an unexpected opportunity to:
A) leave on a much shorter timeline,
B) increase my income,
C) significantly improve my commute.
I hadn’t felt as light as I had just during the negotiations in years. I don’t celebrate until any deed is done and done but even solely the act of building an immediate road out instead of waiting out to the longer term as originally planned so that I could save more – the difference that made to my mood, to my breathing, to my physical health -well, it was just amazing.
Knowing this is the break I needed, in more than one sense of the word, and will be a positive change for at least a year or two, I accepted.
With that timeline in mind, I will continue to work on my own side projects but with a more focused eye on directing that energy to making those projects something more worthwhile and perhaps income-producing than just hobbies.
*****
Donna Freedman’s recent GRS post on personal responsibility touched on the idea of taking stock of your surroundings, the results of your choices, and realizing that you have to take responsibility for the role you played in getting to where you ended up when you find that you’re in a seemingly untenable situation.
This is all very true – so much of our lives, we become inured to the power, and responsibility, we have to actively make choices.
How often do people choose to stay and complain at jobs where they are increasingly unhappy just because something about it is “good” except for the job itself?
Staying at a job where I could build a “stable” career under increasingly stressful conditions reminded me of being a lab rat: how long will one stay when the heat is only increased in tiny increments but the conditions are inexorably intolerable?
How often do people stay on when they’re unhappy because they have too much debt or financial obligations? Or because they have perceived obligations, burned too many bridges, or failed to build bridges in the first place? Or because they’re too busy for a job search?
I didn’t just get lucky – I put in about a decade of hard work to build a stable financial foundation so I could walk away from anything. And while things would have had to be pretty dire before I did that, I was also building social capital with my professional reputation.
Most critically: we have to make and take those opportunities.
We also forget that the smallest decisions can hold the greatest influence. Being flexible, understanding how you work best and learning how to make the best of any situation but refusing to tolerate abusive conditions – these aren’t monumental decisions. But those are all decisions I made long ago and when I remembered them in the context of the greater whole, not just as part of my work ethic but as part of my life philosophy, they paved the way to a big decision that feels right for me, and right for our family.
And reading J “Poppa” Money’s updates? I can foresee a bigger challenge ahead already. If we do have a family, how shall we manage this without me having to be the pregnant one? Hmmm…… 😉
(Mostly kidding but ….. We shall see.)
September 10, 2012
Of late, there have been a few poignant posts and conversations that touch on a very important issue: safety with an underlying theme – sometimes not at all hidden – of misogyny. Safety’s important for everyone, a message I communicate to all, but the degree to which men don’t experience the same issues of objectification and targeting as women do is obvious by the reactions and ::horrorface:: that we get from our husbands and those men friends who haven’t ever run a protection detail for us on a night out when we Facts-Only describe the experience of a simple solo walk or a run.
*****
This woman’s experience on public transit when she just wants to be left alone to read her book may sound like an exaggeration to anyone who has had hundreds of safe and easy rides, day or night, sober or drunk, but I have had thousands of those and I still have my guard up every minute against this occurrence because it happens.
The vast majority of my rides are peaceful, most people talking to me just want directions, need a bit of information or are a bit curious and then drift back to their own world after a 30 second exchange. I’m approached or interrupted by people – usually tourists or new commuters – all the time on my commute and once I’m past my initial startlement it’s not a big deal.
Still, there are a few jerks who think they’re welcome to bother me rudely, persistently and without regard for boundaries. They aren’t too frequently imbalanced so I’ve been able to put them off politely or immediately change cars and seats at a station stop if the polite wave-off doesn’t work.
Sometimes it doesn’t work. Then it gets uncomfortable. Really uncomfortable. There’s often cursing, raised volume, nastiness.
It can even devolve into something extreme like what she describes – the person froths and foams, screams, raves, rants, flails and threatens. (Sometimes they board transit like that, actually.) And you need someone to reach in and physically haul you, the target, out because you need someone watching your back. You don’t know if your movements will trigger an actual physical attack. I’ll point out, too, that the would -be attacker is not always male, sometimes the person demanding something from you is female. I’ve seen that too.
You don’t need to be pretty, I certainly deliberately dumb down my average-enough appearance for transit travel, you just have to be unlucky enough to have attracted some persistent fool’s attention.
*****
The incessant stream of Twitter threats against a variety of comics professionals, many of whom, like the public who came into contact with the repulsive slug probably blocked him, recently came to the attention of Mark Millar who took a vocal stand and insisted that we all do something about this, but the fact remains, people can do this with impunity.
And the reaction of a number of people? Blame the targeted persons. “Big girls know Twitter has a block function.” (comments thread) Really. That stops the bullying and the threats and the invitations to bodily harm?
Clearly not, as Sue and Kelly of DC Women Kicking Ass have been trolled, harassed and cyberbullied to an outrageous degree for years by that very troll. Yes, blocking makes no difference, folks.
You can’t stop a bully by ignoring them. And I’m hugely thankful that people like Ron Marz recognize that:
….
Ignoring a miscreant does nothing to prevent the same disgusting behavior from being inflicted upon someone else. It probably encourages it, frankly. You’re just passing the buck. I’d rather spend time dealing with it, and finding a way to get the abusive behavior stopped, than turning a blind eye. The goal should be to prevent the asshole in question from moving on to the next victim.
Comics is a medium that tells a great many stories about heroes, about people who do what they can to protect others. About doing the right thing, especially when it’s hard. I like that. I believe in doing what’s right, and helping others when they need it. I believe people who cross the line of acceptable behavior so outrageously should be punished. That’s why I did what I did. That’s why Mark did what he did.
While there’s been plenty of support for what happened (which is much appreciated), I’ve also seen a fair amount of dismissive reaction: everything from claiming this poor troll is having his free-speech rights violated, to the lazy shrug of “Well, it’s the internet…” Maybe I’m pissing into the wind here just as much as I am when get on my soapbox about digital piracy. But in just the same way, I believe it’s a discussion is worth having, a fight worth fighting.
…
Social media offers access for people like him to abuse innocents. But it also offers ways for us to come together and do what’s right. If you see something that shouldn’t be happening, don’t just ignore it. Do something about it. If you’re suffering abuse from someone, ask others to help you. We can all be somebody’s hero.
*****
via NicoleandMaggie, to them via a comment thread on a Scalzi post: Letter Writers who don’t know how to deal with the Creepy Guy in their friend groups.
A quick sum-up: Letter Writers have dude friends in their groups who are tolerated despite their creepy-ass and inappropriate and unacceptable behaviors as Situation #1:
“concentrating on the other women: telling them to expose themselves, telling them their skirts weren’t flying high enough while they were dancing, hitting on them when he knows they have boyfriends….. Whenever there are parties, it seems like he goes with the mindset that he will meet someone there that he might be able to have sex with, rather than to have fun with his friends. A couple months ago at one of these parties, some of us went to the park after dark to hang out; Creeper approached one of my friends, asked where her boyfriend was, and when he was told that the BF was out of town he put his hands on her shoulders and told her that BF had “forfeited” her for the evening.”
Or outright sexual assault in Situation #2. Evidently in Situation #2, Letter Writer was dismissed by her BF who didn’t want to confront the assaulter because they were longtime friends.
Captain Awkward’s extensive responses to both were pretty spot-on. I’m only writing here as an adjunct because, of course, I was outraged that the situations were ongoing and the men involved were that blatantly laissez-faire about their own friends, male and female both, involved.
I can’t conceive of the notion of living with, or staying friends with, people who were so utterly dismissive of basic human decency.
I have been in situations like that, and like this, and my friends have been verbally assaulted time and again, and I react very very negatively.
PiC had a creeper friend, you see, and before we ever started dating, I met all of his friends. Including that creeper friend. He thought it was totally appropriate to spend the conversation standing way too close to me, staring exclusively at my – let’s face it, folks, remarkably unendowed chest – so I concluded the conversation quickly and walked away, disgusted.
I related the story to PiC later, half smiling, and told him that should that creeper ever pull that stunt again with any move to touch me? I’d feed him his own eyeballs. I made it quite clear to him and a close mutual friend that their fuzzy friend of yore, going back double digit years of history, now with all the drunken-excuse embellished, prostitute-centric and other “amusing” gamy stories whenever he came back up on their radar was a creepshow and he was unwelcome.
They could do whatever they wanted together on boys’ nights, but he was certainly never welcome to join us, ever. There was never a moment’s hesitation or disagreement with my statement, and I noticed that his presence at mutual parties and gatherings was incredibly rare thereafter. I also noticed that he wasn’t voluntarily added to the guest list of boys’ gatherings either.
I don’t take responsibility for the changes in that set of relationships across the board – there were many mutual friends who chose to step back from their own personal friendship. But I do note that there were at least two important narratives that had to exist: I had to be willing to speak up very clearly with my observations and expectations, and PiC had to respect me and those expectations more than he cared about that friendship. And in addition, at least a few of his key friends happened to agree with my observations and acted accordingly to disengage from the creeper on a regular basis.
There was no doubt in my mind that it was possible the guy’s creepiness could be curbed but not if he was “encouraged” or rather, enabled, as guys can and will do in their casual friend group environment simply by not saying anything about the Creeper’s actions or behaviors. I’ve seen that happen because there’s no comfortable way to police a friend in a friends-only environment. And yet, I’ve watched others do it casually with a “Dude, that’s creepy, don’t do that.” Those are powerful words: Don’t do that. It’s not right.
But many don’t do that because they don’t feel like it’s their place to criticize a friend, they don’t feel like the behavior is really out of line when they’re among friends, a multitude of reasons. Still, it has to start somewhere lest a minor creeper grow out of hand to become a Full Scale Creeper and worse.
People like him are those who think it’s ok to catcall and harass women trying to walk down a street – he definitely didn’t think that was an issue.
And I certainly can’t tell the difference between someone who’s just catcalling because it’s amusing to one who has intent to assault, harm and/or rape. From my perspective, the 3 guys in that car who decided to stalk me for more than a block and cut across several lanes of traffic to pull up next to me at the corner several weeks ago certainly made themselves a credible threat so calling the police and pulling anything to defend myself was an appropriate response. From theirs? Who knows? It could just be a game that they always win, big or small.
And that’s not counting the 11 other instances of catcalling in the previous mile of walking up til they arrived.
I’m not of the mindset that we have to spoonfeed a new narrative for men to understand how to react in shitty situations – I know plenty of men who are perfectly decent human beings and know pretty much the right things to do in principle. They are the ones I am friends with. This is why I am married, PiC’s not a rotting jerk in any degree and neither are his friends.
I do think, however, that there is plenty of evidence there are idiots out there who do need to be identified and not enabled. The reinforcing that the creepy and unacceptable behaviors are in fact, creepy and unacceptable, has to happen before it’s too late and harm is done.
At the very least, the fact that we all should be able to recognize and say that creepy and aggressive behaviors are wrong, toward men and women, without coming under ridiculous fire, should be a given. And it’s incredibly disturbing that we often don’t even have that basis of humanity to rely on.
September 8, 2012
For a whole $25, PiC and I splurged on a new dinner experience nearby – trying a restaurant that no one we knew had tried before. We’re not hugely adventurous in that way. We love trying new foods and new places, but PiC relies on recommendations and reviewed places, the risk of a disappointing meal is just too high for us in our old age. 😉 I thought it might be worth it just to see whether we had a worthwhile contender for our business and I didn’t personally regret the price even though I might not feel like it was worth going back any time soon.
PiC did a real comparison, ordering the bibimbap, not the stone pot. It was basically all the classic ingredients, and good. A little odd that the rice was on the side but that didn’t take away from the meal.

The Classic Bibimbap: served here with the rice on the side instead of in the bowl.
Instead of my usual soft tofu soup, I was charmed by the idea of a restaurant serving oxtail soup, so I had to give it a try. I’d recently experimented with cooking a family recipe and that went pretty well, but I still need to develop that sure hand for the flavoring “to taste.” I probably should have gone with the tofu soup. The oxtail soup broth was bland and disappointing, as though it hadn’t been steeping to bring out the flavor of the oxtail bones. It did have all kinds of things in it but it didn’t make up for the fact that the soup was pretty much hot water that I flavored with the salt and pepper.

Oxtail Soup: Just add salt and pepper
Some days I choose Korean cuisine entirely for this:

The Side Dishes: Possibly my favorite. There’s a seaweed salad, potato salad, kimchee (an acquired taste that I haven’t quite got down yet), soybeans, coleslaw, and a lot of other delicious tidbits.
The problem with that is when they disappoint, like this place did. The seaweed salad and other normally tart pickled selections, were simply not. They were limply tangy, like they were trying as hard as possible not to be offensive which made no sense to me because the population around here seems to appreciate fairly authentic (which would read: flavorful) cuisine. After all, the very popular usual restaurant serves very pickled side dishes and they do an incredibly brisk business – I’m going to say there’s a correlation between their flavors and their success. I want my tart things to be mouthpuckering! Otherwise I’d just stay home and make my own darn pickled stuff.
Overall: they’re very average. Taste isn’t better than our usual nor are the prices better. I suppose it’s good to know we’re weren’t missing out on a gem either in the flavor or price arena?
No, I would really have liked to have a second option on those nights when our favorite is jampacked. But they’re super nice there and bring you tea and stuff while you wait. They do everything right. Which is why they’re the favorite.
September 5, 2012
If I never again have to share a communal restroom with
people who think taking phone calls, or even conference calls, while using the toilet is ok;
people who have trouble hygienically using toilets and then clearing up the evidence afterwards;
people who think that the bathroom – in or out of the toilet stalls – are the best places to hold gossip sessions;
I would consider myself a lucky lucky person.
If I never have to listen to pompous asshattery being repeated outside my physical vicinity but yet loudly enough to be heard, in Groundhog Day-esque fashion, on every matter under the sun including politics, religion, sex lives, how one really should fix that particular problem no really this is the undisputed way, oh I’m so very meta I was just being meta at you and you didn’t even know it, and personal discussions with family, friends and significant others, I might think I’d died and gone to my reward.
A graphic shared with me on the pain of the responsible, stuck working with the uncommunicative and the unproductive:

If I never ever had to go to another Team Meeting again ……
— A variety of people on why they changed careers or what kills them about their jobs.
These are the verses to the tune of People are Hell, I think.
I suppose I shouldn’t have been surprised by the commonality, and frequency of, the restroom related complaints since I have expressed at least one or two of them myself. I was tempted to add one or two myself but refrained lest any of my esteemed colleagues ever recognize themselves here. Heaven forfend.
They made me laugh a bit, not quite schadenfreude since the complaints aren’t unfamiliar in the slightest, but I suppose it’s the reason The Office is funny, right? Bit of horror, bit of comedy, bit of drama.
I read a recent study, which I can’t find now to link to, on open plan offices and how they’re not quite the ideal workplace layout once envisioned. People work with headphones to shut out their neighbors more often than not and they’re actually more stressful for people in general because you can’t control the ambient noise if people are randomly striking up conversations. The lack of privacy means that generally people will hesitate to discuss more delicate issues around their work areas and will have to find a private space to do so.
So many businesses, including most of my recent employers, have invested in just this sort of open plan arrangement while reserving the private spaces only for those at the very top and I don’t see them backing away from it as the human/intellectual-potential cost isn’t enough for them to make any real physical or policy adjustments.
For my part, I’ve always worked in busy, bustling environments and became very accustomed to ignoring people, so completely zoning out and creating my mental bubble without help is no hardship, at least until the conversational frequencies hit Shrill or Panic. If it does either one of those things, chances are good I should be tuning back in anyway.
Oddly enough, if I’m working at home, hobbying or real working, I don’t actually like the television or radio to be on – that is more likely to be distracting than real live people. For all that I mock the dog for leaving the room when videos are playing, I guess we’re more alike than not.
Do you like working where you work or do you wish for a totally different environment?
August 28, 2012
I’ve used Steamy Kitchen’s Hainanese Chicken Recipe in the past, but returning to it this week, I realized that the way the recipe was organized had me running back and forth so much that I was wasting a lot of time in the kitchen. I’ve reorganized it with some of my own tweaks. (I actually never make the chili sauce. Sriracha and I are not friends.)
While I was cooking tonight, as is usual at the end of a few recipes, we ended up with a scoop and a half of leftover rice and I borrowed the broth from the recipe below to reconstitute it. Figured I had enough green onions to jazz it up a little bit as well. As I was mincing, it occurred to me that the paltry scoop of rice wasn’t going to do much for either of us, so I tripled the broth and brought it all up to a boil. My mind drifted back to a story my parents told me, of days more than thirty years gone.
Facing grinding poverty once the war was over, all the economic opportunities diverted to the hands of the Communists leaders and those who fought on the “wrong” side jailed, my family fled the country to build a better life for their children. The journey was terrible, every step of it. A forced stop in Malaysia, beached in the open air while the pirates and what passed for government at the time traded fire over their heads, sometimes as a game with the captive humans as their target practice. They were provided food in the form of a tiny sack of rice, perhaps a few pounds’ worth, per family once in a while, and a family unit was considered any size from three to ten people at the whims of the distributors.
To make the rice stretch, they cooked rice porridge. Not like I cooked tonight, not like my parents cooked when they sometimes told this story, a nice thick fat grained rice porridge. It started the same way, with cooked rice, thinned it out with water, and cooked down further so that the rice would puff up and “grow” as the colloquialism goes.
But then they would thin it out even further than that, and the added water would take on the taste of the rice. The porridge would become a gruel after enough cooking, a small bowl of rice would stretch to a pot, and feed a family with the rice portion going to those who had to truly eat something and the watery portions going to those who didn’t truly need as much.
It’s been a while since I cooked a porridge but I always remember that story.
It was just a memory for them, but I can’t take food for granted and my parents never chided about starving children anywhere. I just think about all those months they waited and did without to survive until they regained right of safe passage.
Hainanese Chicken Recipe

Ingredients
Whole chicken
kosher salt to clean the chicken
1 teaspoon kosher salt for the rice
4” section of fresh ginger, in 1/4” slices
1” section of ginger, finely minced
2 stalks green onions, cut into 1″ sections (both the green and white parts)
1 teaspoon sesame oil
1/2 teaspoon sesame oil
2 tablespoon chicken fat or 2 tbsp vegetable oil
3 cloves garlic, finely minced
2 cups long-grain uncooked rice
2 cups chicken broth, reserved from cooking chicken
1/4 cup dark soy sauce
Few sprigs cilantro
1 cucumber, thinly sliced or cut into bite-sized chunks
Chili sauce
1 tablespoon lime juice
2 tablespoon reserved chicken poaching broth
2 teaspoon sugar
4 tablespoon sriracha chili sauce
4 cloves garlic
1” ginger
a generous pinch of salt, to taste
Directions
Prep the ginger and garlic: peel 5 inches of ginger. Take 4 inches and slice in 1/4″ slices. Mince remaining inch of ginger. Mince ginger. Slice green onions in 1″ pieces.
Rinse rice and set aside to soak.
Prep the chicken: Clean the chicken with a small handful of kosher salt. Rub the chicken all over, getting rid of any loose skin and dirt. Rinse chicken well, inside and outside. Season generously with salt inside and outside. Stuff the chicken with the ginger slices and the green onion.
Cooking the Chicken
Place the chicken in a large stockpot and cover chicken w/1 inch of water. If the chicken is smaller than the width of the pot, fill with less water. Bring to a boil over high heat, then turn down to simmer.
Cook for about 30 minutes or less if you’re using a smaller chicken.
To check chicken: See if the juices run clear or check temperature (170 F) when the time is up.
Prep ice bath for the chicken.
When the chicken is cooked, turn off the heat. Transfer the chicken into a bath of ice water to stop the chicken’s cooking and throw out ginger and green onion.
Reserve the broth for your rice, your sauce, and the accompanying soup. There should be at least six or seven cups of broth reserved for soup.
Cooking the Rice
Drain the rice. Heat 2 tablespoons of cooking oil over medium-high heat. Add the ginger and the garlic and add in your drained rice and stir to coat, cook for 2 minutes. Add the sesame oil, mix well.
Stovetop: Add 2 cups of the reserved chicken broth, add salt and bring to a boil. Immediately turn the heat down to low, cover the pot and cook for ~ 15 minutes. Remove from heat and let sit, covered, for 5-10 minutes.
Rice cooker: Combine fried rice, ginger and garlic with 2.5 cups of chicken broth and salt in rice cooker. Follow rice cooker instructions.
Chili Sauce
Blend all chili sauce ingredients in a blender until smooth and bright red.
Serving
Remove from the ice bath and rub the outside of the chicken with the sesame oil. Carve the chicken and slice tomatoes and cucumbers for serving. Heat up the broth and season with salt to taste.
Serve the chicken rice with chili sauce, soy sauce, tomato and cucumber slices, and a bowl of hot broth garnished with scallions.